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Mythical Creatures, Magical Bottles
Ardbeg Kelpie
Kelpies, according to agile Scottish lore, are shape-shifting water spirits that inhabit the small, inhospitable islands called skerries, that dot the Atlantic shores...
Old Stogies
On my last trip to Montreal, last February, I was not surprised to find snow on the ground and a not so welcoming minus...
Saint Kevin Approved
The Glendalough distillery in Ireland is situated on lands once occupied and protected by Saint Kevin. That was back around 700 AD. These days...
My Name is Graspa
The Bottega Alexander
Frugal times, frugal means. Inventiveness. Ecology even. We could learn a few lessons form the birth of eau du vie, marc, grappa,...
A Very Fine House
A. de Fussigny reaches 200 years and counting.
The first barrels for export went out the front gates in 1814. A. de Fussigny still ships...
The Season
Many would argue that any season is cocktail season. Fair enough. But the festive holiday season, which sends out the past year and ushers...
Well-Travelled Whiskey
Egan's Irish
Irish whiskey (yes, with an āeā, just as the Americans do with Bourbon), is experiencing something of a renaissance. Often, it is an...
Irish Oak, Beautiful Spice
The Glendalough Pot Still Irish Whiskey.
We have Irish monks to thank, to begin with. In pursuit of knowledge about the parfumerie processes, they travelled...
Bearface One Eleven Oaxaca
What Andres Faustinelli does not know about whisky is almost not worth knowing. Over dinner at Per Se Social Corner, he regales the table...
Courvoisier’s Bold Age Statement
Pierre Szersnovicz has spent his life making, bottling, and carrying the flag for Courvoisier cognac. He happily retired, but his previous title was Director...